| Origin: | Spain |
| Grapes: | 100% Tempranillo |
| Wine from : | The Land of Extremadura, Altitude 2625 Ft. |
| Type of Wine : | Young Wine |
| Wine Training : | Wire trained wines. |
| Soil Type : | Slate |
| Vinification : |
The grape Variety Tempranillo macerate for 3 days at 54 ° F, the grapes from our own vineyards ferment at a controlled temperature of 79 ° F, in order to extract their full potential. |
| Tasting Notes : |
In it aroma the red fruit prevails (Strawberries, Cherries), in the mouth it is bitter in taste. |
| Visual Notes : | Violet Red color |
| Recommended : | Serve at 16 ° C |
| Alcohol content : | 11, 5%vol |
